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  • August 11, 2017
    6 Chefs Confess Their Most Horrifying Kitchen Disasters
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  • August 9, 2017
    7 Healthy School Lunches That Chefs Make For Their Own Kids
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  • June 30, 2017
    OpenTable: 21 best 'Al Fresco' restaurants in Arizona
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  • April 23, 2017
    How Chefs and Bartenders Manage Rare Down Time
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  • May 13, 2016
    Chef Gio Osso's Nico Heirloom Kitchen Opens Tomorrow in Downtown Gilbert
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  • May 9, 2016
    Gio Osso of Virtu Honest Craft and Nico on Opening a Second Restaurant and Setting Expectations
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  • September 19, 2015
    100 Favorite Dishes 2015: Grilled Octopus at Virtu Honest Craft
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  • February 11, 2015
    Chef Gio Osso: Bacon overrated, ‘foodie’ annoying word
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  • September 17, 2014
    Virtu Up For ‘Food & Wine’ Best Bar Award
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  • June 11, 2014
    Gio Osso on One Year at His Scottsdale Restaurant Virtu
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  • February 19, 2014
    Virtu Named a James Beard Award Semifinalist, Best New Restaurant
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  • November 5, 2013
    Esquire Names New Scottsdale Restaurant One of 20 Best in U.S.
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  • October 30, 2013
    “4.5 STARS” – Dining Critic, Howard Seftel
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  • October 7, 2013
    Virtu Named to Esquire Magazine’s “Best New Restaurants 2013″ List
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  • October 1, 2013
    Virtu Named Top 5 “Best New Restaurant” of 2013
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